Sunday, March 7, 2021

Devilish Eggs

I am not a fan of eggs... I don't really like the way they taste. But, have found that if you put enough flavor in them to kill the taste, they really aren't that bad. Mark loves deviled eggs, and the holiday weekend seemed like the perfect time to make them. I even ate a few.

Curried Deviled Eggs
7 eggs, boiled and peeled
1 TBS chana masala, or curry powder
cayenne pepper, to taste
mayonnaise

Halve 6 of the eggs. Mash the yolks and extra egg together, add the curry and pepper. Add mayonnaise until it is the correct consistency. Fill empty egg halves.

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